- Cut the top of the bread.
- Remove carefully the bread crumb to form a bowl. Keep the crumb and cut into cubes.
- Cut the fruits into cubes. Set aside.
- Heat the cream and add the pieces of chocolate. Stir until the chocolate has melted.
- Add the praline spread and mix well to obtain a homogeneous mixture.
- Pour the mixture into the bread bowl.
- Serve with fruits and bread cubes in a plate.
Watch the video ! (French only)